Posted by Sonic Recruitment Services MEMBER12 Oct 4:19 pmAccra Central, Accra


recruiting, training and supervising staff
agreeing and managing budgets
planning menus
ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
promoting and marketing the business
overseeing stock levels
ordering supplies
producing staff rotas
handling customer enquiries and complaints
taking reservations
greeting and advising customers
problem solving
preparing and presenting staffing/sales reports
keeping statistical and financial records
assessing and improving profitability
setting targets
handling administration and paperwork
liaising with customers, employees, suppliers, licensing authorities and sales representatives
making improvements to the running of the business and developing the restaurant.


Degree or HND in business studies, management, hospitality management or hotel and catering. Other professional certificates


Business / Corporate Management
Company website:
Job type:
Full Time
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