Restaurant Kitchen Assistants Are Needed(Free Accommodation)

Full-Time

Job Type

Washing, peeling and preparing food ingredients Using equipment such as mixers, special knives and cutters Reviewing kitchen inventory and determining what items are needed Unloading fresh supplies and organising the stockroom Checking expiry dates and rotating food stock Cleaning kitchen appliances, ovens, dishes and pans Observing cooking times and correct temperatures

Responsibilities

Excellent food preparation and cooking techniques Ability to use and maintain various stovetops and meat slicers Ability to decorate and garnish food Ability to wash, peel and cut vegetables Ability to prepare a wide range of kitchen ingredients Basic knowledge of table service Basic knowledge of kitchen hygiene and safety standards

Requirements & Skills

SHS certificate is the qualification requirement needed

Minimum Qualification Requirements

2 years

Minimum Experience