Private Cook and Chef

Full-Time

Job Type

September 28, 2026

Application Deadline

Prepare and cook meals according to recipes, quality standards, and customer preferences. Plan and organize daily menus and food preparation activities. Ensure all food is prepared hygienically and safely according to health regulations. Check the quality and freshness of ingredients before use. Maintain proper food storage and minimize food waste

Responsibilities

Proven cooking experience, often 3 to 5 years working in private homes, high-end hotels, or upscale restaurants.Culinary Knowledge: Mastery of local Ghanaian recipes alongside solid skills in continental or international cooking techniques. Certification from a recognized culinary school (such as local catering institutes) is an advantage

Requirements & Skills

Proven cooking experience, often 3 to 5 years working in private homes, high-end hotels, or upscale restaurants.Culinary Knowledge: Mastery of local Ghanaian recipes alongside solid skills in continental or international cooking techniques

Minimum Qualification Requirements

3 years

Minimum Experience